Crockpot Chicken 🐓 Chili 🌶

Name: Crockpot Chicken 🐓 Chili 🌶
Ingredients: 1 large pack boneless, skinless chicken breast, cut into strips; 1 jar (16 ounce) Medium Salsa; 1 can (14.5 ounce) chicken broth; 1 can (15.5 ounce) cannellini beans, undrained; 1 can (4 ounce) green chilis, diced; 1/8 teaspoon black pepper; 1/2 teaspoon Adobo; 1/2 tablespoon oregano; 1 teaspoon chili powder; 1/4 teaspoon cumin; 1/8 teaspoon crushed red pepper; 10 cloves garlic, minced; 2 fresh tomatoes, chopped; 1 cup frozen corn; Sour cream for the topping; Shredded cheddar cheese for topping

Crock Pot Girl 🤡 @CrockpotGirl

Super easy to put together and yummy 😋 too !!!

Edit recipe

Add Cooksnap

1 large pack boneless, skinless chicken breast, cut into strips
1 jar (16 ounce) Medium Salsa
1 can (14.5 ounce) chicken broth
1 can (15.5 ounce) cannellini beans, undrained
1 can (4 ounce) green chilis, diced
1/8 teaspoon black pepper
1/2 teaspoon Adobo
1/2 tablespoon oregano
1 teaspoon chili powder
1/4 teaspoon cumin
1/8 teaspoon crushed red pepper
10 cloves garlic, minced
2 fresh tomatoes, chopped
1 cup frozen corn
Sour cream for the topping
Shredded cheddar cheese for topping

Cooking Instructions

1

Mix all ingredients in a bowl EXCEPT for the chicken.......Set bowl to the side......
2

Rinse and pat dry your chicken breast......Cut into strips......
3

Place cut chicken strips into bottom of crockpot, then pour ingredients that you set aside in a bowl all over chicken.......Mix lightly....
4

Cook on Low heat for 6 hours, stirring occasionally.....
5

Serve with a dollop of sour cream on top and enjoy 😉!!