Very easy Japanese broth DASHI (1)

Asakology
Asakology @cook_5846242
Japan

DASHI is a foundation of Japanese dish and it has savory taste. You can cook Miso soup easily to use dashi. This recipe is the easiest way to cook dashi!

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Ingredients

  1. 20 g dried kelp
  2. 1500 cc water

Cooking Instructions

  1. 1

    Wipe the dried kelp with a cloth to remove dust.

    Very easy Japanese broth DASHI (1) recipe step 1 photo
  2. 2

    Pour water in a jar and soak dried kelp and let the soup rest overnight. That's all!

    Very easy Japanese broth DASHI (1) recipe step 2 photo

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Written by

Asakology
Asakology @cook_5846242
on
Japan
Hi! I'm Asako, a Japanese cooking instructor and also a health coach. I have Sushi and Soba noodles cooking class in Tokyo. http://www.asakology.com
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