Braised Daikon and Beef

Name: Braised Daikon and Beef
Ingredients: Beef chunks; 1 pc daikon; 5 slices ginger; 1 star anise; 1 Bay leaf; Some peppercorns; Light and dark soy sauce; Cooking wine; Oyster sauce

Meme @emie10

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Beef chunks
1 pc daikon
5 slices ginger
1 star anise
1 Bay leaf
Some peppercorns
Light and dark soy sauce
Cooking wine
Oyster sauce

Cooking Instructions

1

Wash beef and put it in a boiling water just to remove the scum. Then wash again.
2

Heat a wok and stir fry ginger, star anise, pepper corns and bay leaf until fragrant. Then add beef. Then transfer it in a pot.
3

Put 5 cups of water in a pot, then add oyster sauce, dark and light soy sauce and the stir fry beef. Then let it boil for an hour.
4

Cut daikon in cubes and add in the pot. Let it boil again for 30 mins or until daikon is soft. Serve