Tomate Goat’s Cheese and Mustard Tarte

MH Pora
MH Pora @mh_pora
London
Edit recipe
Share

Ingredients

4 servings
  1. 2 tomatoes
  2. Goat’s cheese
  3. Grated cheese

Cooking Instructions

  1. 1

    Cook the pastry for 10min

  2. 2

    Put mustard, cheese, tomatoes and a bit of olive oil. Then grated cheese

  3. 3

    Cook for 20min then add aluminium and cook for another 20min. 200C

Reactions

Cooksnaps

Did you make this recipe? Share a picture of your creation!

Grey hand-drawn cartoon of a camera and a frying pan with stars rising from the pan

Comments

John A
John A @JohnA
Looks very tasty and appealing.

Written by

MH Pora
MH Pora @mh_pora
on
London