Two ingredient Gateau Chocolate
Moimoire_
@moimoire
Very delicious chocolate cake with only two ingredients!
Recipe from syun cooking.
Cooking Instructions
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1
Separate the egg yolks from the egg whites
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2
Finely chop 200g of chocolate and heat in 500w in microwave for 2 minutes.
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3
After heating, mix well and add eggs yolks one by one.
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4
Beat the 4 egg whites on high speed until fluffy peaks form as pictured above, about 3 minutes.
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5
Fold the egg yolk batter into the whites, being careful not to deflate.
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6
Divide batter between cake pans. Bake for 30 minutes in preheated oven to 180° degrees
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7
Remove the cake from the oven and let it cool completely and put it on a wire rack. And it's ready!
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