Asian Pear Compote

Name: Asian Pear Compote
Ingredients: 1 Asian pear; 4 tbsp Sugar; 2 tsp Lemon juice

To tell the truth, my kids and I both dislike Asian pears.
But if they are made into compote, we can eat them!

Recipe by Shinamoro-rus

Cooking Instructions

1

Peel and core the pear, then cut into 5 mm slices.
2

Evenly spread the slices into a heat-resistant dish, then evenly sprinkle on the sugar and lemon juice.
3

Cover with a lid and microwave for 5 minutes. After the slices are tender, it's ready to serve! If they are still hard, microwave longer, checking after increments of 30 seconds.
4

Cover with a lid and cool. It will become tender from the residual heat. Once it cools, chill in the refrigerator. Serve chilled.
5

Use the compote to make a fluffy and rich cheese cake. It's easy since it uses pancake mix..

https://cookpad.com/us/recipes/155417-easy-asian-pear-cream-cheesecake-with-pancake-mix

Easy Asian Pear Cream Cheesecake with Pancake Mix