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Ingredients

  1. Taco seasoning
  2. Oil
  3. Nacho cheese
  4. Lettuce chopped
  5. Pico de gallo
  6. Jalapeños

Cooking Instructions

  1. 1

    Shred chicken and mix the seasoning. Cut your tortillas with something small circle shaped. Fill with chicken and use toothpicks to keep it cooked.

  2. 2

    Fry them in your oil. Until golden brown. Remove toothpicks once cooked.

  3. 3

    Top it off with nacho cheese, and remaining ingredients.

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Comments

Barbie Marie
Barbie Marie @barbiemarie
Cannot wait to try this for Taco Tuesday!

Written by

Lali
Lali @AnimeMom
on
Stockton, California
Im a proud mother of 2 girls & 1 boy. I enjoy learning new recipes. Hope my recipes can help you out :)
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