Brad's open faced sandwich with sausage corn chowder
wingmaster835
@wingmaster
Well I caught a little summer cold. So some comfort food was in order. This is a great low time meal for families on the go.
Ingredients
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2 jalapeño cheese bagels
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Deli honey ham
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Deli smoked turkey
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Sliced swiss cheese
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Sliced smoked gouda
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Spicy brown mustard
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1 tomato, sliced
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1 avacado
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For the chowder
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2 cans whole kernel corn
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1/2 hilshire farms kielbasa
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2 cups water
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1 1/2 cups half and half
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1 tsp granulated chicken bouillon
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1/2 tsp garlic powder
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1/2 tsp black pepper
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to taste Salt
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2 cups shredded cheddar cheese
Cooking Instructions
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1
Start with the chowder. Add corn, water, and bouillon to a pot. Bring to a simmer for 10 minutes.
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2
Start the sandwiches. Cut bagels in half. Spread with mustard. Pile on ham and turkey. Add 2 slices swiss and 1 slice gouda. Top with tomato slice and avocado.
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3
Place in a 350 degree oven on a baking sheet. Bake 15 to 20 minutes until cheese is bubbly and a bit browned.
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4
Turn soup pot to low. Add rest of ingredients. Cook to just before a simmer do not let it turn or cream will separate.
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5
Serve immediately. Enjoy
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cooking is a passion of mine. I started when I was very young and I had to drag a milk crate around to see over the counter. taught by a career cook (my grandmother ). I have always tried to push the boundaries of conventional cooking. I prefer cooking wild game. when I can get my hands on it, but fish is more readily available for me. I raise and butcher most of the livestock that I use for my conventional recipes. I hope everyone can find a few recipes they like in my list.
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