Buffalo Chicken Meatloaf Calzone
bobp6453
@cook_3132832
Another variation of the buffalo chicken sliders. So good!
Ingredients
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1 1/2 cup Panko Breadcrumbs
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2 lb Ground Chicken
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1/2 cup Frank's Red Hot Sauce
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1 Egg
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4 slice Cheddar Cheese
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1 lb Pizza Dough
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1 Buffalo Wing Sauce of your choice
Cooking Instructions
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1
Pre heat oven to 350.
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2
In a large bowl, mix together the chicken, breadcrumbs, egg, and hot sauce.
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3
On a lightly greased cookie sheet, form mixture into a rectangular meatloaf.
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4
Bake for 50 minutes.
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5
Baste with buffalo wing sauce.
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6
Remove from oven and let cool. Raise oven temp to 450.
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7
On another lightly greased cookie sheet, spread out the dough to cover 3/4 of the pan.
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8
Place cooled meatloaf on dough. Baste again with the buffalo wing sauce.
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9
Top with the cheese and fold over the dough to form calzone. Pinch the seams so it doesn't leak.
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10
Put a few small slices on top and bake until golden brown.
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11
Serve warm and dip in blue cheese dressing.
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