Buffalo chicken pasta

Name: Buffalo chicken pasta
Yield: 5 servings
Ingredients: 1 box penne pasta; 1 1/2 tsp salt; 1 1/2 tsp pepper; 1 1/2 tsp garlic powder; 1 1/2 tsp paprika; 1 lb chicken diced; 1 tbsp oil; 2 tbsp Frank's Hot Sauce; 1 cup mayo (can use light mayo); 1/2 cup Ranch; 3/4 cup milk; 1 cup shredded mozzarella cheese or; 1/2 cup blue cheese crumbles

chinita88 @cook_3189760

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Ingredients

30 mins

5 servings

1 box penne pasta
1 1/2 tsp salt
1 1/2 tsp pepper
1 1/2 tsp garlic powder
1 1/2 tsp paprika
1 lb chicken diced
1 tbsp oil
2 tbsp Frank's Hot Sauce
1 cup mayo (can use light mayo)
1/2 cup Ranch
3/4 cup milk
1 cup shredded mozzarella cheese or
1/2 cup blue cheese crumbles

Cooking Instructions

1

Cook pasta according to package
2

Seasoned chicken with salt, pepper garlic and paprika in a ziplock bag shake. heat 1 tablespoon of oil over medium- high heat and cook chicken for about 5 minutes or until thoroughly cooked then Add Frank's
3

In a small bowl combine mayo, ranch and milk and mix (you can add alittle more Frank's if you want it to be spicier. Add mixture to chicken cook til heated.
4

Combine the pasta and sauce and top with blue cheese crumbles or mozzarella
5

Enjoy!!!!