Creamy Chicken and Bacon Penne
Ije Nnamdi
@cook_9778403
Ingredients
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Half a pack of penne
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4 cups milk
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7 strips chicken bacon
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1 cup Parmesan cheese
Cooking Instructions
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1
Chop up bacon and chicken into squares
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2
Fry both till well cooked, seasoning as you please
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3
Take out the chicken and Cook the spinach till it wilts
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4
Add 4 cups of milk and boil
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5
When it boils, add the chicken and penne into the pot
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6
Stir for a while then reduce heat so the penne will soften
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7
When milk reduces and penne is soft, add the Parmesan
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8
Lower heat and simmer for a while
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9
Taste for salt or softness, then turn off the heat
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