Keto "granola" bars

Jennifer Bell
Jennifer Bell @cook_11946684

Protein 4g
Calories 163
Fat 15g
Total Carbohydrate 7.62g
Fibre 2g

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Ingredients

15 minutes
8 servings
  1. 1 cup unsweetened shredded coconut
  2. 1/4 cup melted butter
  3. 2/3 cup sunflower seeds
  4. 1/3 cup hazelnut
  5. 25 drops Stevia leaf
  6. 2 tbsp Erythritol
  8. 1/2 tsp cinnamon
  9. 1 tsp vanilla extract

Cooking Instructions

  1. 1

    Preheat oven to 350 F.

  2. 2

    Mix all ingredients in food processor until well combined. Scraping edges as needed.

  3. 3

    Pour mixture into pan lined with parchment paper.

  4. 4

    Bake @350 F for 15 minutes

  5. 5

    Let cool completely before cutting into 8 pieces with pizza cutter.

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Written by

Jennifer Bell
Jennifer Bell @cook_11946684
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