Coconut frosting
Tan Barnett
@cook_17169893
The recipe turned out perfectly. Now I need to make a larger serving.
Ingredients
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3 cups sugar
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3 cups evaporated milk
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1 1/2 cup butter
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4 eggs (beaten)
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2 cups flaked coconut
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1 1/2 tsp vanilla extract
Cooking Instructions
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1
Add sugar and evaporated milk to pit and stir
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2
Add butter and stir over low to medium heat until butter melts
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3
Beat eggs lightly and add to mixture
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4
Stir until mixture begins to form bubble
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5
Stir in coconuts plus 6 tsp of vanilla
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6
Take off heat. Cover and refrigerate until cool and thickened
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