Cheesy Cabbage Sausage One Skillet Dinner

Name: Cheesy Cabbage Sausage One Skillet Dinner
Ingredients: 4 Tablespoons Butter; 4-5 Garlic Smoked Sausages (or regular sausages but add smoked paprika!), sliced into 1 inch slices; 1-2 tablespoons Smoked Paprika (see above); 1 Red Bell Pepper, diced; 1 Onion, diced; 4 Garlic cloves, minced; 1/2 head cabbage cored and sliced (1/2 inch thickness); 1/2 Tablespoon each Salt & Pepper; 2-3 Tablespoons Worcestershire Sauce; 2 Tablespoons Sriracha Sauce (optional but recommended); 1 Cup Diced Tomatoes; 2 Cups Shredded Mozzarella Cheese

PaulN @cook_6047903

Few ingredients, cheese, one skillet...what's not to like!!
PS: If you can't find smoked sausage, use good (Spanish) smoked paprika, it will do the job nicely!

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4 Tablespoons Butter
4-5 Garlic Smoked Sausages (or regular sausages but add smoked paprika!), sliced into 1 inch slices
1-2 tablespoons Smoked Paprika (see above)
1 Red Bell Pepper, diced
1 Onion, diced
4 Garlic cloves, minced
1/2 head cabbage cored and sliced (1/2 inch thickness)
1/2 Tablespoon each Salt & Pepper
2-3 Tablespoons Worcestershire Sauce
2 Tablespoons Sriracha Sauce (optional but recommended)
1 Cup Diced Tomatoes
2 Cups Shredded Mozzarella Cheese

Cooking Instructions

1

Heat oven to 400 F (200 C). Heat the butter in a large (10 - 12 inch) skillet over medium-high heat, add the sliced sausage and cook 2-3 minutes per side until browned.
2

Add the pepper, onion, garlic, cabbage, salt & pepper and cook, stirring occasionally for 5 minutes. After 5 minutes add the smoked paprika (if using), the Worcestershire sauce and Sriracha and cook for another 5 minutes until vegetables are softened.
3

Add the tomatoes then top with the Mozzarella cheese then place into the oven and cook for 10 minutes or until the cheese is bubbly and starting to brown.
4

Serve immediately.