Korean recipes (1,589)

ground beef, preferably 90% lean, Shitaki mushrooms minced, oil, onion, finely chopped, green onion, finely chopped and separate the white part and use green part as garnish, soy sauce, garlic, minced, brown sugar, sweet rice wine (mirim), sesame oil, pepper, toasted sesame seeds

kgs chicken wings, grated ginger, garlic powder, chicken powder, ground black pepper, calamansi juice, egg whites, cornstarch, Cornstarch,, gochujang, honey, sweet chili sauce

Korean Style BBQ Beef Short Ribs, brown sugar, soy sauce, vinegar, whole garlic minced, medium onion minced, big lemons, Sprite, ground black pepper, banana sauce ketchup, oyster sauce

Soy Sauce, rice vinegar, Sesame oil, minced garlic, gochujang paste, brown sugar, ground beef, Green onions, Sesame seeds, minute rice, chicken bone broth, Light Mayonnaise

Beef, can of pears drained, knob ginger, garlic, soy sauce, brown sugar, sesame oil, top sirloin, Toppings, Kimchi, Chopped peanuts, Cilantro

MincedGarlic, Sesame oil, Salt, White pepper, Sugar, Baby Bella mushroom, Cabbage, Carrot, Yellow Onion, egg, Green onion, soy sauce

shelf-stable gnocchi, grape tomatoes, halved, thinly sliced red onion, butter, gochujang sauce, sherry vinegar, honey, garlic, minced

pork shoulder, cubed, gochujang (Korean chili paste), chili flakes, garlic, minced, finely minced ginger (substitute a small pinch of ground ginger or allspice), black pepper, medium russet potato, chopped, medium onion, roughly chopped, water, soy sauce, kosher salt, chopped cabbage

chicken wings (12-15 wings), baking powder, salt, black pepper, Ketchup, Sriracha sauce (for a more traditional taste use Gochujang), Honey, Brown sugar, Soy sauce, Rice vinegar, Garlic minced, Fresh ginger minced

Strawberry, milk

Japanese cucumbers, Pink salt, Chili flakes, toasted sesame oil, soy sauce, mirin, brown rice vinegar

Thin Slice Beef 300g, Flour, egg, Salt, Pepper, Oil, Ponzu for dip, Shichimi Togarashi

(about 1/2 bunch) Japanese mustard spinach, Korean laver, sesame oil

eggs, water, corn syrup, soy sauce, rose wine, sesame oil, Chopped spring onion, garlic, chilli, Roasted sesame

Kangkong / Kangkung / Morning glory / water spinach - snipped and cut, water, teaspoonful Ssamjang / Korean bean paste, Knorr Liquid Soy Seasoning or similar, Salt and pepper

firm tofu cubed, gochugaru, onion powder, sesame oil, gloves garlic minced, gochujang, oyster sauce, soy sauce, mirin, scallion chopped, short grain white rice, Kewpie Mayo

Marinade:, soy sauce, mirin (or Marsala), rice wine vinegar, orange juice, sesame oil, gochujang, brown sugar, grated ginger, lemon juice, garlic (minced), Kabobs:

cooked short grain rice, Kani cut into cubes, serving tofu cut into cubes, scallion sliced, avocado cubed, kimchi, For sauce, gochujang, gochugaru, sesame oil, soy sauce, rice wine vinegar

gochugaru (korean red pepper flakes), water, honey, red miso paste, sake, rice vinegar, salt

veg stock, flour, egg / flax seeds egg substitute, Napa cabbage, salt n pepper, soy sauce, gochu-garu or gochujang paste, vinegar, green onion, sesame seeds, jalapenos, sugar