Baked Banana Chips
Pratyusha Banerjee
@cook_7800074
Low fat way to save bananaz from ending up in the garbage bin!!!
Cooking Instructions
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1
Pre heat your oven at 250 F. Line a cookie tray with parchment paper.
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2
Slice the bananaz into thin chips. Lay them out on the lined tray. Brush with lemon juice and sprinkle salt and pepper.
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3
Bake for about an hour. Check to see if the sides are cooked. If the chips are still too gooey cook for another 10-15 minutes. Take them out when the center is slightly soft to touch, once cool they will crisp/firm up. Store in air tight containers.
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