Simple butter paneer
Chandrima Sarkar Roy
@cook_7799610
Ingredients
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onion
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ginger
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garlic
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tomato
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cashew nuts
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cardomom
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black pepper whole
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cinnamon
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chili powder red
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coriander
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3 salt
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paneer (Indian cottage cheese)
Cooking Instructions
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1
Boil in water - onion, ginger, garlic, tomato, cashew nuts, cardomom, whole black pepper, cinnamon - for 20 min or until tender.
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2
Blend in a mixer everything and keep aside
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3
Put butter in a pan. Pour in the blended mixture. add red chili powder, coriander and cumin powder, kasuri methi and salt to taste.
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4
Cook for 20 min and add cubed fresh paneer.
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5
Enjoy with chapati or basmati rice
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