Potato and Ground beef Gratin

Name: Potato and Ground beef Gratin
Ingredients: 1 lb ground beef or turkey; 6 potatoes, boiled; 1 tsp salt; 1 tsp pepper; 3 stems of fresh Thyme; 1/4 c finely chopped onion; 3 Tbsp flour; 3 cups milk; 3 cups shedded cheese; 3 Tbsp butter

E Barts @cook_5592040

Heat oven to 375.

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Ingredients

45 minutes

1 lb ground beef or turkey
6 potatoes, boiled
1 tsp salt
1 tsp pepper
3 stems of fresh Thyme
1/4 c finely chopped onion
3 Tbsp flour
3 cups milk
3 cups shedded cheese
3 Tbsp butter

Cooking Instructions

1

Brown ground beef, or turkey. Drain off access grease when done. Add salt and pepper to meat.
2

Take boiIed potatoes and mash them.
3

In saucepan melt butter and add chopped onion stir for 2 minutes.
4

Add in flour and Thyme stir until bubbly remove from heat.
5

Add milk place back on heat and stir until bubbly.
6

Add 2 cups of shedded cheese. Stir until melted and smooth. Turn heat off. Remove from heat.
7

In a greased 13 x 9 dish layer half of the potatoes, top with meat, top with remaining potatoes. Pour cheese sauce on top. Bake for 30 min covered.
8

Top with remaining cheese and bake for 15min.