Old fashioned potato salad

Name: Old fashioned potato salad
Ingredients: 8 medium (3 lbs) red potatoes; 6 hard boiled eggs; 2 cups full fat mayo; 1 cup or 1/2 container full fat sour cream; 1 heaping tbsp yellow mustard; 2 tbsp white vinegar; 1 med. white onion diced fine; 2 small stalks celery diced fine; to taste Salt and pepper

Natalie Truscello @natalietruscello

Pennsylvania

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8 medium (3 lbs) red potatoes
6 hard boiled eggs
2 cups full fat mayo
1 cup or 1/2 container full fat sour cream
1 heaping tbsp yellow mustard
2 tbsp white vinegar
1 med. white onion diced fine
2 small stalks celery diced fine
to taste Salt and pepper

Cooking Instructions

1

Dice potatoes to bite size, then boil eggs and potatoes together for 12 min in salted water (1/2 tsp salt)
2

Peel eggs, then let eggs and potatoes all cool to room temp. Meanwhile mix all other ingredients in large bowl.
3

Combine all ingredients and cover and chill 4-6 hrs before serving (best over night). It tastes better the longer it sits. Don’t be stingy on the salt and pepper!