Bread Puttu / Steamed Bread Cake
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Bread Puttu / Steamed Bread Cake

Want to have something special but lazy to stand too long in the kitchen then this is the best option just 4 steps and its ready.

Rasmi Viju

Ingredients

1-serving
  1. 3 Bread Slices
  2. 2 Tablespoons coconut Grated

Method

3 mins
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    Powder the bread slices in a mixy and grate some coconut. Set them aside.

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    Take the chiratta puttu mould put the chillu.

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    Now to fill it first put 1 tablespoon grated coconut then the powdered bread and again 1 tablespoon of coconut.

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    Steam it for 3 minutes. Your Bread Puttu is ready.You can have it even with out sidedish.

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