Egg Bhurji
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Egg Bhurji

Make Egg Bhurji Recipe at Home.

Sandhi Ra

Ingredients

2-serving
  1. 4 Eggs , Lightly Beaten
  2. 1 Onion , Medium-sized , Chopped
  3. 1 Tomato , Medium-sized , Chopped
  4. 4 Chilies Green , Chopped
  5. 1/2 Teaspoon Ginger Paste
  6. 1/4 Teaspoon Red Chilli Powder
  7. 1/4 Teaspoon Garam Masala
  8. Coriander Leaves Few
  9. Oil , for frying
  10. To Taste Salt

Method

15 mins
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    Heat oil in a pan, saute onion over low-medium flame till the golden

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    Add green chilies, tomato and ginger, red chili powder. Mix well and keep stirring

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    Whisk eggs and salt in to a bowl. Pour in to the pan and keep cooking and saute till it dry. Garnish with coriander leaves and garam masala and serve with bread or paranthas.

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