Garlic Broccoli Rabe
lemmuh
作り方
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1
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Trim 1/2 inch ends of the broccoli rabe then cut in half.
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2
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Oil in the large pan over medium heat, add rabe.
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3
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Add water then cover with a lid, cook 3-5 minutes.
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4
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Remove the lid, stir in the garlic, chili, salt and peppers
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5
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Cook until the stem gets tender but not mushy.
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6
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Sprinkle with grated Pecorino Romano cheese, and serve.
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コツ・ポイント
I like to keep some texture from the broccoli, so cook partially in the pan.
このレシピの生い立ち
One of our favorite sandwich places uses Sauteed garlic rabe, so I added a little bit of my hint of taste :-)
つくれぽ みんなのつくりましたフォトレポート
lemmuh
