Cilantro Sauce
Description
Fresh cilantro and malt vinegar for fried dishes!
材料
cane sugar
50 g
2 tablespoons
crushed red pepper
1/2 teaspoon
malt vinegar
5 tablespoons
Japanese light soy sauce
5 tablespoons
fresh cilantro (minced)
1 tablespoon
作り方
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1
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In a small pot, add water, sugar, and pepper.
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2
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Heat to medium until the sugar is dissolved.
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3
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Transfer to a heat resistant container.
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4
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Add the rest of the ingredients, and mix well. Serve.
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コツ・ポイント
Pair with soy sauce and vinegar for frying for a crisp and refreshing aftertaste.
このレシピの生い立ち
Malt vinegar is best known as a topping for fish and chips. Imagine tempura dipping sauce paired with fish and chips :-)
つくれぽ みんなのつくりましたフォトレポート
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