Beer cookies
Description
Delicious beer cookies
Dreja
材料
3 cups
semolina flour
1/2 cup
beer
1/2 cup
sunflower oil
1 cup
sugar
600g
400ml
walnuts
200g
作り方
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1
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Mix the dry ingredients (flour, s. flour and b. powder)
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2
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Boil the beer and oil.
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3
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Mix 1 and 2 to form a dough
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4
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Shape the dough into finger-sized cookies and bake.
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5
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Bake for around 20 min, or until they turn golden yellow.
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6
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Boil the water and sugar for 15 to 20 min into syrup.
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7
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Remove the baking paper before you put the syrup.
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8
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Pour the syrup over the baked cookies and let them soak.
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9
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Roll cookies in the syrup to cover them completely.
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10
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Roll each cookie into ground walnuts.
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11
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End product. Enjoy!
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コツ・ポイント
I put more beer and a bit less oil. The cup I used was 250ml.
このレシピの生い立ち
Boiling and baking can be done at the same time.
Coconut powder can be used instead of walnuts.
Coconut powder can be used instead of walnuts.
つくれぽ みんなのつくりましたフォトレポート
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Dreja
