Brown Sugar Glazed Salmon

cindybear
cindybear @cindybearcooks
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Ingredients

  1. 1 tablespoon brown sugar
  2. 2 teaspoons butter
  3. 1 teaspoon honey
  4. 1 tablespoon olive oil
  5. 1 tablespoon Dijon mustard
  6. 1 tablespoon soy sauce
  7. 1/2-3/4 teaspoon salt
  8. 1/4 teaspoon pepper
  9. 2-2 and 1/2 pounds salmon

Cooking Instructions

  1. 1

    In small saucepan over medium heat, stir and cook brown sugar, honey, and butter until melted. Remove from heat. Whisk in oil, mustard, soy sauce, salt and pepper. Cool for 5 minutes.

  2. 2

    Place salmon in foil lined baking pan.

  3. 3

    Brush with glaze.

  4. 4

    Bake uncovered 350 degrees for 20-25 minutes.

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Written by

cindybear
cindybear @cindybearcooks
on
I retired in 2014 after a nursing career spanning 38 years. I have cooked/baked since age 8. Love cooking for family and friends.
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