Healthy parfait
Description
A healthy parfait using whole melon.
料理研究家鈴木沙織
材料
（4 servings）
melon
1
gelatin
3g
15cc
almond milk
50cc
A okara powder
7g
1/2
A erythritol
7g
40cc
appropriate amount
appropriate amount
healthy ice cream
1/2
作り方
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1
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Cut the melon in half and remove the seeds and juice.
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2
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The contents are rounded out.
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3
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Keep gelatin in water.
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4
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Gelatin is dissolved in the range.
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5
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Mix 4 and almond milk in a melon bowl and cool and harden.
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6
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Mix all A, pour into mold and heat at 600w for 3 minutes.
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7
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Place cake, pulp, blueberries and ice cream on melon jelly.
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コツ・ポイント
Use your favorite topping.
このレシピの生い立ち
I received a delicious melon, so I arranged it.
つくれぽ みんなのつくりましたフォトレポート
料理研究家鈴木沙織
