Cream cheese Rangoon
luna5
作り方
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1
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Mince the green onions and fake crab meat.
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2
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Put cream cheese, minced green onions, meat to mixing bowl.
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3
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Season salt&pepper and chicken stock on #2 and mix together.
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4
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Fold into dumpling with wantan skin.
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5
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When you close it up, put fingers into cornstarch/water mix.
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6
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Deep fry until it brown.
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コツ・ポイント
You don't have to use chicken stock, unless you want a rich flavor.
このレシピの生い立ち
N/A
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