Baked Okura
Description
A simply delicious appetizer for your starter!
lemmuh
材料
okura
18-20
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for the sauce:
mayonnaise
2 tablespoons
sriracha sauce
1/2 tablespoon
avocado oil
1 teaspoon
tamari soy sauce
1 teaspoon
sea salt
1/4 teaspoon
toasted sesame seeds
for garnish
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aluminum foil
作り方
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1
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NOTE: Check recipe ID : 7270830 to prepare okura (1-6).
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2
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Rinse off salt from the okura.
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3
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Use a paper towel to remove excess moisture from the okura.
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4
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Combine all the sauce ingredients in a small bowl.
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5
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Place aluminum foil on a toaster oven rack.
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6
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Place the okura on the aluminum foil.
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7
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Spread the sauce mix over the okura.
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8
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Toast 5-7 minutes or until okura is heated through.
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9
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Sprinkle sesame seeds over the okura. Serve!
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コツ・ポイント
The sodium content in sriracha varies by brand, so start from a small amount, then adjust your seasoning.
このレシピの生い立ち
My husband likes fried okura, but I want to minimize fried stuff. I used his favorite sriracha with mayo for his content
つくれぽ みんなのつくりましたフォトレポート
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lemmuh
