Turkey Meatloaf
Description
材料
作り方
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1
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Preheat the oven to 350 F.
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2
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Oil in a loaf pan to stop the meat from sticking.
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3
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Oil in a large skillet over medium heat.
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4
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Add onion/celery/salt/pepper and cook until softened.
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5
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Add garlic and cook until fragrant.
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6
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Add mushroom and cook until all liquid is cooked off.
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7
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Transfer to the bowl, allow it to cool off.
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8
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Combine meat and all the seasoning into a large mixing bowl.
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9
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Add onion mixture/parsley and mix until well combined.
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10
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Press the mixture into a loaf pan.
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11
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Bake for 35-40 minutes.
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12
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Remove from oven, spread the ketchup evenly over the top.
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13
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Bake 10-15 mins or use a thermometer to measure it at 170F.
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14
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Let the loaf rest for 10 mins, and serve.
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